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Which of the following is obtained by fermenting milk?

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+1 vote
in Fermentation Technology by (72.1k points)
Which of the following is obtained by fermenting milk?

(a) Gundruk

(b) Cheese

(c) Sinki

(d) Kombucha

This question was posed to me in homework.

I would like to ask this question from Fermenting Milk topic in section Fermenting Vegetables & Milk, Fermenting Sour Tonic Beverages, Non-Food Applications of Fermentation of Fermentation Technology

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Best answer
Right answer is (b) Cheese

For explanation: Cheese is a product which is obtained from the fermentation of milk. It is available in a wide range of flavors, and textures. It contains proteins and fat from the milk of cows, goat, buffalo, or sheep, etc.

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