+1 vote
in Food Engineering by (93.7k points)
The process of tasting coffee is called _____

(a) Cupping

(b) Green Coffee

(c) Cupping & Green Coffee

(d) None of the mentioned

The question was asked in a national level competition.

My query is from Tea and Coffee Processing topic in chapter Grain Milling, Tea and Coffee Processing and Spices and Condiments of Food Engineering

1 Answer

+2 votes
by (380k points)
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Best answer
The correct answer is (a) Cupping

The explanation: The process of tasting coffee is called Cupping.

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