+1 vote
in Food Engineering by (93.7k points)
Which of the following factor affects the moisture content in a grain bulk?

(a) Season

(b) Climate

(c) Distribution of moisture in the grain

(d) All of the mentioned

I have been asked this question in examination.

The doubt is from Principles of Fresh Food Storage-3 topic in division Food Preservation, Principles of Fresh Food Storage,  Principles of Refrigerated Gas Storage of Foods and Principles of Food Freezing of Food Engineering

1 Answer

+2 votes
by (380k points)
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Best answer
Right option is (d) All of the mentioned

The best I can explain: All of the mentioned factors affect the moisture content in a grain bulk.

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