+2 votes
in Fermentation Technology by (72.1k points)
The pH of the combination of ammonium persulphate and phosphoric acid is more effective than acid lower pH lower than 2.2.

(a) True

(b) False

I had been asked this question during an online interview.

My query is from Yeast Handling in Brewery in division Yeast Management & Microbiology of Fermentation Technology

1 Answer

+2 votes
by (424k points)
The correct option is (a) True

The explanation: The pH of the combination of ammonium persulphate and phosphoric acid is 2.8 which is more effective than acid lower pH lower than 2.2. It was reported by Simpson in 1987 that the oxidizing agent, ammonium sulphate can be used in conjunction with phosphoric acid to be more effective.

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