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Where was high-gravity brewing introduced?

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+1 vote
in Fermentation Technology by (72.1k points)
Where was high-gravity brewing introduced?

(a) India

(b) United States

(c) United Kingdom

(d) Germany

I have been asked this question in unit test.

Enquiry is from High Gravity Brewing and Glossary in division SCADA System for Bioreactors, Beer and Brewing of Fermentation Technology

1 Answer

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Best answer
Correct option is (b) United States

The best explanation: High-Gravity brewing was originally introduced to the United States in the 1950s. After that, it gained widespread popularity throughout the brewing world and is now very special for the production of Pilsener-type lagers.

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