Who concluded that a normal 12° Plato wort required minimum FAM concentration of 160 m/l?
(a) Casey and Ingledew
(b) Hermia and Schaus
(c) Buhler and Copper
(d) Copper and Schaus
The question was asked in a job interview.
This intriguing question comes from High Gravity Brewing and Glossary topic in chapter SCADA System for Bioreactors, Beer and Brewing of Fermentation Technology