Question

What is the gizzard table operator in meat processing?

(a) Removes the viscera from the body cavity

(b) Separates the heart, liver, and gizzard from the rest of the viscera

(c) Trim and clean gizzards

(d) Cut the neck of the bird

The question was posed to me by my college professor while I was bunking the class.

Query is from Process Engineering Applications topic in division Process Engineering Applications in Food Industry of Food Processing Unit Operations

Answer 1

Right answer is (c) Trim and clean gizzards

Explanation: The gizzard table operators manually trim and clean the gizzards. They are then placed in an automatic splitting machine where they are opened up and washed in the gizzard peeler station.