Question

Dry storage means at a temperature about _____ and humidity below _____

(a) 20, 50%

(b) 100, 50%

(c) 20, 50-100%

(d) 100, 50-100%

This question was posed to me during an online interview.

I want to ask this question from Food Preservation-2 in portion Food Preservation, Principles of Fresh Food Storage,  Principles of Refrigerated Gas Storage of Foods and Principles of Food Freezing of Food Engineering

Answer 1

Correct option is (a) 20, 50%

The explanation is: Dry storage means at a temperature about 20 and humidity below 50%.