Question

Statement 1: _____ packaging helps increase shelf-life of milk.

Statement 2: Spoilage patterns for milk, eggs and meat is the same.

(a) Septic, False

(b) Aseptic, True

(c) Aseptic, False

(d) Septic, True

I have been asked this question by my school principal while I was bunking the class.

The doubt is from Principles of Fresh Food Storage-2 topic in chapter Food Preservation, Principles of Fresh Food Storage,  Principles of Refrigerated Gas Storage of Foods and Principles of Food Freezing of Food Engineering

Answer 1

Correct option is (b) Aseptic, True

To explain: Aseptic packaging helps increase shelf-life of milk. Spoilage patterns for milk, eggs and meat is the same.