Statement 1: Bacteria at a count of a few low millions in milk are psychrotrophic.
Statement 2: Psychrotrophic bacteria can re contaminate milk after pasteurization.
(a) True, False
(b) True, True
(c) False, False
(d) False, True
I have been asked this question in quiz.
My doubt is from Principles of Fresh Food Storage-2 in division Food Preservation, Principles of Fresh Food Storage, Principles of Refrigerated Gas Storage of Foods and Principles of Food Freezing of Food Engineering