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Statement 1: Majority of the fish have more proteins than water.

Statement 2: Whole milk has more water than fat.

(a) True, False

(b) True, True

(c) False, False

(d) False, True

I have been asked this question during an online interview.

My doubt stems from Food Preservation-1 topic in division Food Preservation, Principles of Fresh Food Storage,  Principles of Refrigerated Gas Storage of Foods and Principles of Food Freezing of Food Engineering

1 Answer

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Best answer
Correct choice is (b) True, True

For explanation I would say: Whole milk has slightly more water than fat.

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