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in Fermentation Technology by (72.1k points)
Which of the following is not an aspect in the context of scale-down?

(a) Number of generations

(b) Oxygen Transfer rate

(c) Mixing

(d) Temperature

I have been asked this question in final exam.

My question is from Aeration and Agitation topic in section Aeration and Agitation of Fermentation Technology

1 Answer

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by (424k points)
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Best answer
Right option is (d) Temperature

For explanation: The experiments in the context of scale-down methods is as follows:

i) Number of generations

ii) Oxygen Transfer Rate

iii) Mixing

iv) Medium design

v) Medium sterilization.

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