+1 vote
in Food Processing Unit Operations by (110k points)
What is the role of aspirators?

(a) To remove husks

(b) To remove bran

(c) To remove germ

(d) To remove endosperm

This question was addressed to me in class test.

My question is taken from Size Reduction topic in section Size Reduction of Food Processing Unit Operations

1 Answer

+2 votes
by (736k points)
selected by
Best answer
The correct option is (a) To remove husks

The best explanation: Aspirators are the equipment used in rice milling for separating the husk from the brown rice and the unhusked paddy.

Related questions

We welcome you to Carrieradda QnA with open heart. Our small community of enthusiastic learners are very helpful and supportive. Here on this platform you can ask questions and receive answers from other members of the community. We also monitor posted questions and answers periodically to maintain the quality and integrity of the platform. Hope you will join our beautiful community