Ask a Question

What affects the milling potential of rice?

← Prev Question Next Question →
+1 vote
in Food Processing Unit Operations by (110k points)
What affects the milling potential of rice?

(a) Contact time and quality

(b) Efficiency and quantity

(c) Milled rice recovery and quality

(d) Quantity and milled rice recovery

The question was posed to me in an international level competition.

Question is from Size Reduction topic in portion Size Reduction of Food Processing Unit Operations

1 Answer

+2 votes
by (736k points)
selected by
 
Best answer
The correct answer is (c) Milled rice recovery and quality

The best explanation: The milling potential of rice depends on the performance of the milled rice recovery and quality.  These milling potentials can be due to type of rice, quality condition of rice and pre-milling processes.

Related questions

We welcome you to Carrieradda QnA with open heart. Our small community of enthusiastic learners are very helpful and supportive. Here on this platform you can ask questions and receive answers from other members of the community. We also monitor posted questions and answers periodically to maintain the quality and integrity of the platform. Hope you will join our beautiful community

Categories

Powered by TalkJarvis
...