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XYZ Company takes its customer feedback very seriously. Hence when suggestions such as – food processed product should have minimum lost of actual flavour, no added colour etc., the company planned on shifting to the latest trend in the industry called ______

(a) Minimal Optimization

(b) None of the mentioned

(c) Minimal Processing

(d) All of the mentioned

The question was asked during a job interview.

This key question is from Food Processing Techniques-1 in portion Food Processing Techniques, Fluid Mechanics and Rheology of Foods of Food Engineering

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The correct option is (c) Minimal Processing

For explanation I would say: Minimal Processing technology aims at processing food in such a way such that its natural flavour isn’t lost.

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