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This method is used in food processing for removal of bad odours from food.

(a) Flash distillation

(b) Steam distillation

(c) Batch distillation

(d) Gas adsorption

I got this question by my college director while I was bunking the class.

This is a very interesting question from Unit Operations topic in portion Equilibrium Stage Operations, Unit Operations – Extraction, Crystallization and Filteration of Food Engineering

1 Answer

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Best answer
Right option is (b) Steam distillation

Easy explanation: Steam distillation is used in food processing for removal of bad odours from food.

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