Ask a Question

Who developed the ‘Multiferm’?

← Prev Question Next Question →
+1 vote
in Fermentation Technology by (72.1k points)
Who developed the ‘Multiferm’?

(a) Sigsgaard and Rasmussen

(b) Jacob and Monod

(c) Briggs et al.

(d) Skands

This question was addressed to me in semester exam.

This intriguing question originated from Laboratory Fermentation System in section Fermentation System & Management of Fermentation Technology

1 Answer

+1 vote
by (424k points)
selected by
 
Best answer
Correct answer is (a) Sigsgaard and Rasmussen

For explanation: Sigsgaard and Rasmussen in 1985 working at Carlsberg Research Centre in Copenhagen, Denmark, described the system of 60 x 2 liter tall tubes. This was termed as the ‘Multiferm’. It was used to evaluate the fermentation performance of genetically modified yeast strains.

Related questions

We welcome you to Carrieradda QnA with open heart. Our small community of enthusiastic learners are very helpful and supportive. Here on this platform you can ask questions and receive answers from other members of the community. We also monitor posted questions and answers periodically to maintain the quality and integrity of the platform. Hope you will join our beautiful community

Categories

Powered by TalkJarvis
...