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Which of the following is not a method of entrapment?

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in Fermentation Technology by (72.1k points)
Which of the following is not a method of entrapment?

(a) Inclusion in gels

(b) Diazotization

(c) Inclusion in fibers

(d) Inclusion in microcapsules

The question was posed to me at a job interview.

This question is from Fermentation System in chapter Fermentation System & Management of Fermentation Technology

1 Answer

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Right answer is (b) Diazotization

Easy explanation: Diazotization is a method of covalent bonding of immobilization. Inclusion in gels, fibers, and microcapsules are the methods of entrapment which involves trapping of cells/enzymes in gels, fibers, and microcapsules respectively.

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