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Which of the following is the first step in Fermentation Technology?

(a) Media Formulation

(b) Isolation of microbes

(c) Constructing of fermenter

(d) Preservation of microbes

This question was addressed to me in an interview.

This is a very interesting question from Media for Industrial Fermentations in portion Media for Industrial Fermentations of Fermentation Technology

1 Answer

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Right answer is (a) Media Formulation

To explain I would say: The first step of Fermentation Technology is isolation and detection of microbes of interest by various methodologies. Crowded Plate, Auxanographic techniques are used in the detection and isolation of organisms.

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