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Which of the following is used in the preparation of Nikkomycins?

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Which of the following is used in the preparation of Nikkomycins?

(a) Streptomyces organonensis

(b) Penicillium chrysogenum

(c) Streptomyces tendae

(d) Lactobacillus bulgaricus

The question was asked in my homework.

This key question is from Media for Industrial Fermentations in portion Media for Industrial Fermentations of Fermentation Technology

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The correct option is (c) Streptomyces tendae

To explain: Streptomyces tendae is the micro-organism used in the preparation of Nikkomycins. Nikkomycins is the antifungal agent used to treat fungal diseases.

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