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Who defined Tower Fermenter?

(a) Cohee

(b) Steffen

(c) Ebner

(d) Greenshields

The question was posed to me at a job interview.

Question is taken from Other Fermentation Vessels topic in division Design of Fermenter of Fermentation Technology

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Best answer
Right choice is (d) Greenshields

For explanation: Tower Fermenter was defined by Greenshields et al. in 1971. They described it as an elongated non-mechanically stirred fermenter with an aspect ratio of 6:1 for the tubular section or 10:1 overall.

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