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What led to the development of Walhof-type fermenter?

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What led to the development of Walhof-type fermenter?

(a) Yeast growth

(b) Bacterial growth

(c) Viral growth

(d) Fungi growth

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This is a very interesting question from Other Fermentation Vessels topic in chapter Design of Fermenter of Fermentation Technology

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The correct option is (a) Yeast growth

The explanation is: The growth of yeast in sulphite waste liquor led to the development of Walhof-type fermenter. The investigations were done in Germany, Japan, and the United States of America.

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