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The Aeration is mainly provided to organisms present in _______

(a) Submerged culture

(b) Solid State culture

(c) Surface culture

(d) Batch culture

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This question is from Fermenter Design topic in section Design of Fermenter of Fermentation Technology

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Right option is (a) Submerged culture

To explain I would say: The aeration is mainly provided to the microorganisms present in submerged culture. The microorganisms in the submerged culture grow beneath the fermentation media and thus are in less contact with oxygen. Therefore, aeration system is required.

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