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While constructing the fermenter, which of the following is not required?

(a) High-speed Agitation and Aeration system

(b) Temperature control system

(c) pH control system

(d) Sample facilities

The question was posed to me in examination.

Asked question is from Fermenter Design topic in division Design of Fermenter of Fermentation Technology

1 Answer

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Best answer
The correct answer is (a) High-speed Agitation and Aeration system

Easiest explanation: In designing and constructing the fermenter, the fermenter must be provided with adequate aeration and agitation system. The agitation speed should not be higher and must not cause damage to the microorganisms.

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