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Food industry: To detect freshness: Sports: ______________

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Food industry: To detect freshness: Sports: ______________

(a) BOD

(b) Determine fatigue

(c) Mustard gas

(d) Acid detection

I got this question in examination.

I would like to ask this question from Application of Biosensors topic in section Biosensors of Enzyme Technology

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Right answer is (b) Determine fatigue

For explanation I would say: In food industry, biosensor is used to sense taste, freshness odor and to find out toxic substances. Similarly, in sports, biosensor is used to determine fatigue by measuring levels of lactic acid, ammonia in perspiration. Biosensors are used to detect BOD, mustard gas and acid in environmental sector, defense and industries respectively.

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