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in Food Engineering by (93.8k points)
Kick’s law is an intermediate between rittinger’s law and bond’s law.

(a) True

(b) False

The question was posed to me during a job interview.

My doubt stems from Unit Operations in chapter Sedimentation and Centrifuge, Mixing, Size Reduction and Separation and Material Handling and Transportation of Food Engineering

1 Answer

+2 votes
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Best answer
The correct answer is (b) False

The best I can explain: Bond’s law is an intermediate between rittinger’s law and kick’s law.

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