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in Fermentation Technology by (72.1k points)
Which of the following is a very important requirement of a propagator?

(a) Hygiene

(b) Cycle time of propagation

(c) Condition of yeast

(d) Viability of yeast

This question was posed to me in a job interview.

My enquiry is from Yeast Propagation in division Yeast Management & Microbiology of Fermentation Technology

1 Answer

+1 vote
by (424k points)
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Best answer
The correct option is (a) Hygiene

Best explanation: Hygiene is a very important requirement of a propagator. It is of prime importance and the design and operation of the plant must ensure that a pure yeast culture is generated.

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