+1 vote
in Food Processing Unit Operations by (110k points)
What are benefits of vacuum distillation?

(a) Faster processing time

(b) Slower processing time

(c) Low quality

(d) Low feeding rate

I had been asked this question in a job interview.

This intriguing question originated from Batch Distillation in section Distillation of Food Processing Unit Operations

1 Answer

+2 votes
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Best answer
The correct choice is (a) Faster processing time

For explanation: Benefits of vacuum distillation are faster processing time and effective distillation while under the maximum temperature of the distillation unit.

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