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in Food Packaging Technology by (63.0k points)
Nitrogen is used as a filler gas and does not have any antimicrobial property.

(a) True

(b) False

This question was addressed to me in final exam.

This intriguing question comes from Modified & Controlled Packaging Techniques topic in division Modern Packaging Techniques of Food Packaging Technology

1 Answer

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Best answer
The correct option is (a) True

For explanation: The given statement is true. Nitrogen is used as a filler gas and does not have any antimicrobial property. Nitrogen is an inert gas. It has no anti-microbial activity and acts as a cushion, thereby preventing pack collapse. Since it displaces oxygen from the pack, oxidative rancidity is delayed.

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