Which of the following does NOT include the application of material handling and transportation in food processing?

← Prev Question Next Question →

1 Answer

Related questions

+1 vote

1 answer

In food industry, the animal processing sector requires mechanical transportation to minimize human intervention and to maintain hygiene.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following is NOT an application of mixing solids in the food industry?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+2 votes

1 answer

Which of the following does NOT include power required for mixing by an impeller?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following is an application of sedimentation in the food industry?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following food operation does NOT use the principle of size reduction for its operation?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following is NOT an advantage of mechanical transportation?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following is NOT a mixing involved with fluids in the food industry?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which food industry is centrifuge NOT used in?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Statement 1: Belt and screw conveyors are in all processing units to transport the final packed cartons. Statement 2: The feeding in most processing units is done by screw feeders or mechanical/oscillatory feeders.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following does the terminal velocity of a particle NOT depend on?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+2 votes

1 answer

In sedimentation, l – clear liquid zone, t- thick suspension zone, s- solid zone. With concentration of solids as the y-axis and the time as the x-axis, which curve does the following represent?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following application is a belt conveyor used for?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+2 votes

1 answer

Which of the following is used for shredding meat in the food industry?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following is true with respect to mixing operations in the food industry?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

In differential screen analysis, for calculating the particle size of the food particles on any one sieve, the average food particle size on that sieve is the mean of the screen opening of that sieve and the sieve below it.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Statement 1: Kneaders are specially used for pastry/viscous liquids in the food industry. Statement 2: Kneaders are used for mixing dough with fats and making them homogeneous mixtures.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Gyratory screens are used when it is a continuous operation to be handled and the amount of material to be handled is very high.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+2 votes

1 answer

Which of the following is NOT a reason to affect the effectiveness of a screen?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Which of the following is NOT true with respect to size reduction?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+2 votes

1 answer

Which of the following is NOT a method used for size reduction?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

In sedimentation, l – clear liquid zone, t- thick suspension zone, s- solid zone. Which of the following curve with height of the interface as the y-axis and the time as the x-axis represent the s-t interface?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

With respect to the relationship between the power number and the impeller Reynolds’s number, which amongst the following statements is true?

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Statement 1: It is generally not possible to change the direction of flow with belt conveyors. Statement 2: If belt conveyors are to be used in the bent position, slat belts are used.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+1 vote

1 answer

Statement 1: For calculating the minimum thickener area, the angle bisector method is used. Statement 2: In the angle bisector method, the point obtained the curve and the corresponding time is the time when the solids enter the compression zone.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

+2 votes

1 answer

Statement 1: In the transient zone, the power input depends on the density and viscosity of the fluid. Statement 2: In the laminar zone, the power input depends on the density only. It is independent of the viscosity of the fluid.

asked Jan 30, 2022 in Food Engineering by Amelia (93.8k points)

...