Question

Which of the following is a synonym for loss factor of food?

(a) Loss tangent

(b) Dielectric loss

(c) Loss tangent & Dielectric loss

(d) None of the mentioned

I have been asked this question in my homework.

I'm obligated to ask this question of Unit Operations in chapter Heat Transfer Equipment, Microwave Heating, Evaporation, Diffusion and Mass Transfer and Dehydration of Food Engineering

Answer 1

Correct option is (c) Loss tangent & Dielectric loss

The explanation: Loss factor of food is called loss tangent and dielectric loss.