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Which of the following is not a Carbon source?

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in Fermentation Technology by (72.1k points)
Which of the following is not a Carbon source?

(a) Blackstrap molasses

(b) Corn molasses

(c) Beet molasses

(d) Yeast extract

This question was posed to me during a job interview.

Enquiry is from Media for Industrial Fermentations topic in chapter Media for Industrial Fermentations of Fermentation Technology

1 Answer

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Best answer
Correct option is (d) Yeast extract

For explanation: The yeast extract is a nitrogen source. Blackstrap, corn, beet, hydrol molasses are the carbon sources. The carbon sources are very useful to the microorganisms for healthy metabolism and functioning.

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