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What affects crystal growth?

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in Food Processing Unit Operations by (110k points)
What affects crystal growth?

(a) Temperature

(b) Pressure

(c) Evaporation

(d) Evaporation, pressure and temperature

The question was posed to me in class test.

This interesting question is from Crystallization topic in division Crystallization of Food Processing Unit Operations

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The correct answer is (d) Evaporation, pressure and temperature

Easiest explanation: Crystal growth is affected by the amount of dissolved material, evaporation, pressure and temperature. The higher the amount of dissolved material in the solvent, the bigger the crystals grow.

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