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Which of the following is not a process of Aromatic Hydroxylation?

(a) Vitrification

(b) Thermal

(c) Bio-leaching

(d) Chemical

This question was posed to me in unit test.

My question is taken from Microbial Transformations of Pesticides topic in chapter Microbial Transformations of Pesticides of Environmental Biotechnology

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Correct option is (c) Bio-leaching

Explanation: In thermal process, contaminants removed by heat treatment, Vitrification is the use of high temperature that leads to fusion of contaminants, bio-leaching is a process used for extraction of metals and does not remove contaminants, Chemical method requires comparatively higher temperature and pressure to remove contaminants.

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